What+about+low+and+high+class?


 * What about low and high class? Is there any differents between their diet?**

James and his employees also show that the differences in food between high and low class increased in the period  from 1980 to 1995 for each food and nutrient, except from vitamin C. House hold in the lowest 10 % of income distribution  used 29 % of available income on food. The highest 10 % used 18%. The lowest income group used any way less money.

Tomlinsom and Warde found out that class( measured by profession) gives larger prediction value than income when it comes to food consume. It was a huge difference in consumption patterns in the different classes for a fixed income. They mean that the food habits reflects the British class structure, and that the class belonging is more deciding for what people eat than their income. They emphasize also that it is much more than economic considerations which controls our  choice of food. Modern health rich food is more popular among groups with lower status. The low status group eat more <span style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><span style="font-family: Arial,Helvetica,sans-serif; font-size: 16px; margin-bottom: 0cm; margin-left: 0cm; margin-right: 0cm; margin-top: 0cm;">cheap and food full of energy and less vegetables. This means that a lower intake of fiber, vitamins and minerals and more saturated fat.